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Rotella's Italian Bakery Soft Potato Bun 5-12 Count 5-12 Count
4.7 (117 items)
Limited Time SaleUntil the end
23
16
51
$19.09 cheaper than the new price!!
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New $47.72
Product details
| Management number | 202414980 | Release Date | 2025/09/17 | List Price | $28.63 | Model Number | 202414980 | ||
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| Category | |||||||||
Bread Roll
This 4.25" potato hamburger bun has a soft, tender crumb with a buttery, yeasty and sweet flavor profile. A great flavor compliment to any hamburger or fried chicken sandwich.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Potato Flour, Wheat Gluten, Fully Refined Soybean Oil, Salt, Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Propionate (to Retain Freshness), Yellow Corn Flour, Colors (turmeric, Paprika), And 2% Or Less Of Each Of The Following: Natural Flavor, Natural Flavor
Allergens: Contains: Wheat. May Contain: Sesame. Contains A Bioengineered Food Ingredient.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
This 4.25" potato hamburger bun has a soft, tender crumb with a buttery, yeasty and sweet flavor profile. A great flavor compliment to any hamburger or fried chicken sandwich.
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Granulated Sugar, Potato Flour, Wheat Gluten, Fully Refined Soybean Oil, Salt, Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Propionate (to Retain Freshness), Yellow Corn Flour, Colors (turmeric, Paprika), And 2% Or Less Of Each Of The Following: Natural Flavor, Natural Flavor
Allergens: Contains: Wheat. May Contain: Sesame. Contains A Bioengineered Food Ingredient.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
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